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Restaurant inspection checklist

Use this checklist to audit your restaurant and identify areas that need your attention.

1. Are established sanitary and hygienic standards observed in the restaurant?

Yes
No
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2. Do all restaurant employees have valid medical records?

Yes
No
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3. Is the restaurant premises cleaned and disinfected daily?

Yes
No
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4. Is food stored in accordance with food safety requirements?

Yes
No
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5. Are menus provided to visitors indicating possible allergens?

Yes
No
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6. Are the staff trained in the principles of proper communication with clients?

Yes
No
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7. Is every customer in the restaurant served quickly enough?

Yes
No
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8. Is the quality of the dishes offered satisfactory?

Yes
No
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9. Have the staff demonstrated good knowledge of the menu and drinks?

Yes
No
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10. Do the portions of the dishes correspond to the descriptions and photographs on the menu?

Yes
No
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11. Does the restaurant have accessible and clearly marked escape routes?

Yes
No
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12. Do the service staff have a professional and friendly approach to guests?

Yes
No
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13. Are there visible signs at the entrance with the name of the restaurant?

Yes
No
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14. Is it ensured that the noise level in the cafe is comfortable for communication?

Yes
No
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15. Is order and cleanliness ensured in the common areas of the restaurant (lobby, toilets)?

Yes
No
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device support

Works on any
device

Download the mobile audit app, track results and view reports through the admin panel or app.

Conduct audits using jeCheck, attach any type of file. Works offline.

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